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Valentine's Day

Make your reservations early.  2 seatings 5:30 and 7:30pm.   Seating is limited.  Special Menu and a la carte Menu will be available. Call for reservations, no online reservations for this evening.

Valentine’s Day

Thursday, February 14, 2019

 

$75 per person, $35 Wine Pairing

 

Amuse

Champagne & Caviar – Blini & Crème Frâiche

 

1st Course

Watercress, Avocado and Grapefruit Salad

Or

Seared Foie Gras, Toasted Brioche and Cherry Compote

Pair with Margote Chardonnay

 

2nd Course

Crab Flan with a Lobster Roe Beurre Blanc

Or

Risotto with Grilled Ramps and Wild Mushrooms

Pair with Patton Valley Pinot Noir Rose

 

3rd Course

Beef Wellington

Or

Lobster and Linguine in a Spicy Marinara Sauce

Pair with Franco Serra Barbera d’Alba

 

Dessert

Chocolate Amaretto Mousse with Hawaiian Vanilla Anglaise

Or

Linzer Torte Harts with Raspberry Coulis

Pair with Voulet Casorzo

Earlier Event: February 3
Closed for Dinner for Super Bowl
Later Event: February 18
Open President's Day